550

As the name suggests made using Wagyu cuts of beef from nothing but British and Irish Farms creating a stunning texture like no other.

Our Wagyu Beef Biltong cannot be beaten for its deep flavour, dark flesh, and generous marbling, still allowing preservation through the drying process it retains its succulence and abundance of rich meaty flavour’s, increased by adding the red wine vinegar, black peppercorns, or chills for an even greater taste sensation. With our Chilli edition we have added that little extra heat for your pleasure.

For Full ingredients, allergens and Nutritional Values see images.

Wagyu Beef Biltong Chilli (35g)
550

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