1999

Set Includes:
1 x Botanical Vinegar, Green Tea, 50ml
1 x Botanical Vinegar, Hibiscus, 50ml
1 x Botanical Vinegar, Fynbos, 50ml
1 x Botanical Vinegar, Lavender, 50ml

1 x Fynbos Vinegar (50ml)

Buchu, honeybush, rose geranium, wild olive and wild rosemary reflect the rich biodiversity of the Cape Floral Kingdom. These fynbos herbs delicately enhance this vinegar’s flavour.

1 x Lavender Vinegar (50ml)

-Indulge in the alluring aroma of this herb, known for its illustrious presence in soap and perfume. Not only does it have uses in medicine and cooking, but also infuses our organic lavender, cultivated on Rozendal Farm, creating a decadent vinegar that pairs perfectly as a reduction for roasted lamb or venison.

1 x Green Tea Vinegar (50ml)

Infused with green tea, chilli, carob, lavender, kelp and bay leaf, our Green Tea vinegar has numerous uses. Enjoy as an aperitif, mix with water for a refreshing drink, or use in pickles, marinades and dressings.

1 x Hibiscus Vinegar (50ml)

Indulge in the fragrant notes of vibrant hibiscus, rich rosehip, delicate elderflower, and smooth vanilla with this exquisite vinegar. It provides a healthy tang to dressings, seasonal fruits, and refreshing salsas.

Product of South Africa

Store at room temperate before and after use.

Ingredients:
Botanical Vinegar, Green Tea: Red Wine Vinegar (47%), Grape Must (47%), dried Green Tea (4%), dried Carob pods (0.4%), fresh Lavender (0.4%), dried Bay leaf (0.4%), Kelp powder (0.4%), dried chilli (0.4%)
Botanical Vinegar, Hibiscus: Red Wine Vinegar (47%), Grape Must (47%), dried Hibiscus (1.5%), dried Rosehip (1.5%), fresh Elderflower (1.5%), Vanilla pod (1.5%).
Botanical Vinegar, Fynbos: Red Wine Vinegar (47%), Grape Must (47%), dried Buchu (1.2%), dried Honeybush (1.2%), fresh Rose Geranium (1.2%), fresh wild olive (1.2%), fresh wild Rosemary (1.2%)
Botanical Vinegar, Lavender: 
Red Wine Vinegar (48%), Grape Must (48%), fresh Lavender (4%)

Rozendal Red Wine Vinegar 4 Bottle Gift Pack 4 x 50ml (FREE POSTAGE)
1999

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